Relæ and Manfreds - Sustainability in the kitchens (from farm to table) Christian F. Puglisi 1:09 6 years ago 3 332 Далее Скачать
Christian Puglisi of Restaurant Relae in Copenhagen Unilever Food Solutions North America 2:00 7 years ago 1 276 Далее Скачать
Relæ – Christian Puglisi Closes His Restaraunt After 10 Years Anders & Kaitlin 9:10 4 years ago 49 771 Далее Скачать
How the sourdough bread is made at Mirabelle Christian F. Puglisi 3:07 6 years ago 10 363 Далее Скачать
How Relæ Became the First Organic Michelin Restaurant | Christian Puglisi MAD 2:23 7 years ago 1 791 Далее Скачать
Best of Copenhagen: Gastronomy with Christian Puglisi VisitDenmark 1:01 6 years ago 2 784 Далее Скачать
How do you grow mushrooms from coffee? Relæ finds out! Christian F. Puglisi 3:03 5 years ago 352 Далее Скачать
Move Your Guts or Be Gutted | Christian Puglisi, Chef and Co-Owner of Relæ MAD 33:37 11 years ago 20 064 Далее Скачать
How Christian F. Puglisi grows produce for Relæ, Manfreds, BÆST and Mirabelle Christian F. Puglisi 35:49 5 years ago 549 Далее Скачать
Christian Puglisi: da Messina al Ristorante Relæ di Copenaghen Artegourmand 1:33 8 years ago 369 Далее Скачать
How Relæ sources ethical meat pt. 2: How to reduce food waste with butchering Christian F. Puglisi 3:39 5 years ago 1 451 Далее Скачать
Claus Meyer and Christian F. Puglisi on the future of food Christian F. Puglisi 28:12 5 years ago 495 Далее Скачать